Monthly Archives February 29, 2012

Over the next few weeks, I'll be delving into the Hype, History & Hysteria revolving around a once elusive fast food item that is making a bigger splash this year in many more fast food fanatic...

When Eick asked if I would review Snackle Mouth Granola Nut Clusters I jumped at the chance. I love granola and so does most of my family, so this one was a natural fit for me. Granola has made its way into...

Florida State Fair deep fried goodness. 99% hating Banker leaves waitress 1% tip on $133 Lunch. Pepsi has a sequel. Its name is Next. Wanted to name it Blue Ivy. If you want something done right,...

I recently visited Taco Bell HQ for a sneak peek at its new Doritos Locos Tacos. The Nacho Cheese Doritos shell is released nationwide on March 8th. But what about you Nacho Cheese Doritos haters out there? Or...

"Do you eat Taco Bell regularly?" my friend asked, as I explained I was headed out to Taco Bell HQ the next day. The answer I gave her was that other than a stoner-tastic 9-month Chaulupa binge at the age of...

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Raw milk movement takes a hit. Ben & Jerrys launches a Jeremy Lin inspired flavor. LA Times drops its food section. Some people were "Kinda Mean" to Paula Deen. It's National Clam Chowder...

Ahoy Matey! Test Marketing off starboard (ok, the ATU campus in Fort Worth) as McDonald's is currently testing a probable successor to their pop-able hit, Chicken McBites. Accompanied with tartar dipping...

UPDATE: Taco Bell has officially released their breakfast menu and they are going head-to-head with McDonald's. Not turning back now. (2014)   Last month, Taco Bell began serving First Meal...

One of my favorite part about road trips (and life in general) is getting to stop at a diner for breakfast. It's always the same experience: the thick, heady smell of coffee and syrup, passive-aggressive...