Here’s the e-card I came up with on someecards.com after eating entirely too much food at Taco Bell recently: I’m talking like five items. My meal probably consisted of 2 times the recommended daily intake of fat, sodium, cholesterol, carbs, etc. It was also infinitely more than the recommended life-long intake of Taco Bell, because let’s face it, if [...]

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Starbucks launches it’s new $7 cup of coffee. The Original Nathans Famous has a long road to recovery. Everybody panic, Pappy Van Winkle is in short supply. Jimmy Buffet is selling off Cheeseburger in Paradise. Because we all need more Sake in our lives. How Chia seeds went form a gimmick to the table. The [...]

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Guess who put on their baking hat over the holidays? Thanks to long-time friend of So Good, The Bitten Word, I was inspired to make something that was right up my alley. Sweet? Yes! Pie? Yes! Maple? Heck yes! Prior to last Thursday, I had been eyeing a recipe for a Maple Walnut Tart on [...]

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It’s far too easy to compile a list of  food named musical acts with the likes of “The Red Hot Chili Peppers”, “Bread”, “Meatloaf” or “Vanilla Ice” for that matter. No, there are plenty more obscure, often forgotten bands that we’ve lost to time, bad management and/or ever evolving tastes. Here, for your considerations are [...]

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Not all canned food is a bad thing. Canned tuna may not be high end cuisine but properly handled, I love a tuna sandwich. The only thing that I, and most other people don’t like about opening a can of tuna, is opening a can a tuna. Over the years many devices have been created [...]

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Moustache Elixir should capitalize on a Movember tie in next year. (via Foodstuff Finds) I’m not pimp enough to try Monster’s new Baller’s Blend. (via ED Junkie) Lay’s West Indies‘ Hot Chili Heat = Sole Food? (via Junk Food Guy) Since its return is imminent: Amazing McRib facts! (via Business Insider) Bachelors rejoice! Christmas Dinner [...]

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It’s Monday, meaning it’s time for another Eating Styles poll. This week’s question, which comes to us from reader Not-So-Famous Dave, is similar to one we asked quite a while ago about cupcakes, but this time it’s about cake. Do you eat your cake frosting first, last, or meter it out? Now, you might be [...]

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Marble, water color, oil, clay, Froot Loops. Wait, what? Yes kids, art is now in both the eyes and stomach of the beholder, as obsessed fans have begun fashioning intricate, edible works featuring their favorite pop culture  crushes out of snack cakes, jelly beans, butter and much, much more. I’m getting to work on my [...]

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