Three and a half years ago I launched So Good as a fun way to share my humor and passion for food with friends.Â What was a complete labor of love that first year slowly grew to be more and more work and a bigger weekly time commitment. While I’ve gone through stretches where I haven’t been as active as I’d like, I’ve always worked hard to keep So Good going so those who enjoy the site can check in for an “absurd look at the world of food.”
How much reading enjoyment have you gotten from So Good over the years? More than some of the magazines you might shell out $5 for in an airport? Or that mediocre hardcover book you paid $25 for? In 3 1/2 years of writing this blog I’ve never asked for reader donations. But this year it would mean a lot to me if you could donate something, even if just a little, to help support So Good and the thousands of hours I’ve put into it since 2007.
In the mean time, your support will help me pay for a faster server for the site and allow me to continue creating awesome tournaments like Meat Madness and the Fast Food Bracket. Or help me break news stories that force national chains to apologize to a superstar athlete and an entire city. Or educate readers about a quiet young college kid who vowed to eat all 12 McDonald’s value meals in one sitting. It will also mean lots more of So Good’s classic Would You Rather? questions and food-based Rants.
I want to extend a warm holiday “thank you” to all So Good readers over the years. Whether you started reading in 2007 or last month, I’m honored that you enjoyÂ the website. Thanks in advance to those who are able to make a donation to help support So Good and the days, weeks, months or years of enjoyment you may have gotten from it.
For those that aren’t able to donate (and those that are!), please “Like” us on Facebook and follow us on Twitter so we can continue sharing everything we write with you! Happy Holidays!