This week: two classic vegetables and noted chicken wing side dishes square off.
Option #1: You can never eat celery again.
Option #2: You can never eat carrots again.
This week: two classic vegetables and noted chicken wing side dishes square off.
Option #1: You can never eat celery again.
Option #2: You can never eat carrots again.
Tags: Would You Rather?
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14 responses so far ↓
1 Jon // Oct 22, 2008 at 10:11 am
I hate carrot sticks and celery, but in terms of wings you have to go celery.
2 Cassie // Oct 22, 2008 at 10:23 am
I hate celery, refuse to eat….
3 Meg // Oct 22, 2008 at 11:13 am
I dislike both, but celery has the worst texture. It’s crunchy and stringy and water-y. Keep the carrots, but only so I can continue to eat the Tuna Melt from Cosi.
4 JT // Oct 22, 2008 at 11:21 am
On the nutrition scale, no contest.
Gotta go with carrots.
5 marit // Oct 22, 2008 at 11:37 am
gaah!! i hate celery with a passion. it just tastes vile!
carrots on the other hand are jummy.
6 DCBlogs // Oct 22, 2008 at 12:18 pm
7 Youppi // Oct 22, 2008 at 1:06 pm
can’t understand anyone taking celery over carrots.
what about carrot juice, soup, cake, sticks?
celery you get for wings, soup filler and putting cream cheese in (barf!).
8 Grimace // Oct 22, 2008 at 2:12 pm
Carrot soup?!? What?!?!
I need celery for my tunafish. I need carrots for nothing other than split pea soup and that can go carrot-less (i’ll use extra celery.)
Plus – celery salt.
9 Hillary // Oct 22, 2008 at 5:13 pm
Carrots trump celery by far!
10 Eick // Oct 22, 2008 at 6:44 pm
BTW, I’m weighing in here with Celery. Carrots blow. Soups and stews? Carrots are easily replaceable by something else.
I NEED my celery with wings, and celery in chicken salad is essential. Plus, the classic childhood snack “Ants on a Log” (celery sticks with peanut butter & raisins).
I can’t think of the last time I actually wanted to eat a carrot.
11 Chef Mike // Oct 22, 2008 at 9:12 pm
Heh, I was thinking blue cheese and celery with my wings, but you beat me to it!
12 Cary // Oct 23, 2008 at 11:54 am
eick, I couldn’t disagree with you more. as Youppi pointed out, carrots are multi-faceted and adaptable to many important dishes (curries, soups, stews). The celery is so one-dimensional it hurts. If the two were comedic actors, celery would be Hugh Grant to carrot’s Peter Sellers.
And don’t give me that anti-soup garbage. You people are obviously insane.
13 Caroline // Dec 16, 2008 at 10:08 pm
My school sells Wraps, they used to have Celery and Carrots. Now only two sticks or more of Carrots. So me verdict is…Carrots are the Best : D
14 Megan // Jan 22, 2009 at 4:35 pm
although no nutritional value… celery has NO calories and can be dressed up with anything.
also helps (believe it or not) to add great flavor to many cooked meals… casseroles & soups.
ever used celery seed?
keep your carrots raw, or cooked & mushy.
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