The Onion skewers Taco Bell, with a terrific video about the company’s “Green Menu.” Why is it Green? Because it “takes no ingredients from nature.”
Taco Bell’s New Green Menu Takes No Ingredients From Nature
Special Features
So Good Info
Featured Posts
Recent Comments
- thomas soto: vote for sonic
- Nick: KFC vs. Checkers is like gout vs. bleeding gums....
- John: Sonic will prevail over the imitators-mcyds barely...
- frank: five guys should slam jack in the box….. kfc...
- Gibby: I like it! I have been unable to enjoy a big mac...
- Brandon: My final prediction. Dairy Queen vs Dunkin Donuts
Archives
Categories
DC Food Blogs
Food Blogs
- A Hamburger Today
- Bacon Unwrapped
- Bitten
- bread & honey
- Candy Addict
- Chew On That
- Chocolate & Zucchini
- Chow
- Cold Mud
- Cook to Bang
- Eater
- Endless Simmer
- Epic Portions
- Fast Food Maven
- Food Beast
- Food Facts
- Food2
- Freezer Burns
- Grub Grade
- Grub Street
- Heat, Eat, Review
- Ideas in Food
- Matt Bites
- Mona’s Apple
- NYC Food Guy
- One Food Guy
- Pinch My Salt
- Running With Tweezers
- Second Rate Snacks
- Serious Eats
- Slashfood
- Sticky, Gooey, Creamy, Chewy
- The Bitten Word
- The Food Geek
- The Food Pornographer
- The Girl Who Ate Everything
- The Hungover Gourmet
- The Impulsive Buy
- The Left Over Queen
- The Pioneer Woman Cooks
- We Are Never Full
- What Geeks Eat
- Yum Sugar
Friends With Blogs
Washington, DC
Meta
Sponsors
What Other Blogs Say
"Boing Boing for food but funnier" - Drawing the Line
"One of the freshest, funniest and most entertaining voices to enter the food blogosphere" - Bacon Salt Blog
"Totally on top of crazy food-related current events." - Adam Kuban - Slice, A Hamburger Today
"I love it! Irreverent but not irrelevant." - The Great American Cooking Project
"So Good has the lowdown on anything that’s happening in the world of food media. He’s the guy who broke the LeBron James/Papa Johns scandal." - Endless Simmer
"Well written and snarky" - Fayettevittles
"Fortune 500 corporations spend millions on R&D for food products and marketing strategy. Eick picks them apart in a DC-minute." - Capital Spice
"I really like So Good because it generally focuses on the more humorous food related news." - Slashfood
"Always enjoyable...if you haven’t read it yet, do so immediately" - The Slanch Report
"Like a bus full of carnies - it scares the crap out of me to look at it but i stare anyway" - Running With Tweezers
"A sandwich is just a sandwich, but Eick talking about a sandwich is epic poetry." - An ex-girlfriend
"Witty and informative." - Chew on That
"A new blog from funny-as-hell stand up comedian, Jon Eick" - Chris Abraham
"Jon Eick does what he does best: wax poetic about food, and offer up bizarrely detailed Would You Rathers?" - Trawtopia
"Very Funny." - EatFoo(d);
Awards & Honors
Bloggy Stuff
© 2006–2007 So Good — Sitemap — Cutline by Chris Pearson
3 responses so far ↓
1 Bear Silber // Jul 14, 2009 at 11:06 am
Hahahahahaha, that hysterical!
“We’re eating at Taco Bell and we’re cleaning the earth?”
“You will actually be eating the garbage you produce!”
2 Amy // Jul 14, 2009 at 5:50 pm
Bwahaha! <3 The Onion. The 4% meat in the ground beef is reminiscent of the secret to the Doublemeat Palace burgers. Though in that case the chicken + beef was actually all a form a TVP.
"How are the burgers made again?"
"It's a pro-cess."
3 Fami // Jul 15, 2009 at 12:40 am
I like how many people out there actually take the Onion seriously.
Leave a Comment