The 6 Most Terrifying Foods in the World Eick October 22, 2007 Bizarre 2 Comments According to whom? Well according to Cracked Magazine, which has selected 6 utterly disgusting and horrifying foods, such as the baby mice wine you see pictured below. So what are the 6 most terrifying foods? #6 Escamoles -Â Eggs of the giant black Liometopum ant #5 Casue Marzu -Â A sheep’ milk cheese that has been deliberately infested by a Piophila casei, the “cheese fly.” #4 Lutefisk -Â Cod that has been steeped for many days in a solution of lye, until its flesh is caustic enough to dissolve silver cutlery. #3 Baby Mice Wine -Â Rice wine that is fermented with baby mice. #2 Pacha -Â A whole, boiled sheep’s head. #1 Balut -Â Duck eggs that have been incubated until the fetus is all feathery and beaky, and then boiled alive. Click over to the original Cracked article for more extensive descriptions and pictures of each of these foods. The following two tabs change content below.BioLatest Posts Eick Latest posts by Eick (see all) Surge Wins Discontinued Foods Bracket! - April 12, 2013 Discontinued Foods Bracket FINAL VOTE: Surge vs. Planter’s Cheez Balls - April 10, 2013 Discontinued Foods Bracket Final Four! Surge vs. Ecto Cooler - April 8, 2013 2 Responses Julie October 23rd, 2007 I have a daredevil palate and have been known to try some pretty weird foods, I’m not so sure about the boiled alive baby duck egg…..anyhow here are a couple of my edible endeavors; http://noshtalgia.blogspot.com/2007/02/eating-what-bugs-you.html http://noshtalgia.blogspot.com/2006/12/offal-truth.html Reply Mattraw October 30th, 2007 They had Balut eggs on an episode of Fear Factor. Amazing how a delicacy in the Phillippines can become an entertaining emetic in America. Actually, no, it’s just amazing that those things are a delicacy. Mmm. Fetus. Reply Leave a Reply Cancel Reply Your email address will not be published. Name* Email* Website Comment Current ye@r * Leave this field empty Notify me of follow-up comments by email. Notify me of new posts by email.