Though an authentic-looking señorita may smile at you on the bag, you don’t have to be from Mexico to enjoy these golden, crunchy delights. So grab a bottle of tequila, some margarita mix and the best sombrero from your collection, because this Thursday’s eating styles post is all about tortilla chips!
How do you like your tortilla chips, so good readers? Do you dip them in salsa? Sour cream? Guacamole? Or maybe you like them smothered in cheese and all manner of nacho toppings. Ground beef, steak, chicken, hot sauce, olives, tomatoes…as with everything food-related, the possibilities are endless. Vote for your favorite tortilla chip-eating method, and tell us why you voted the way you did in the comments.