iVillageMicrowavable Cake in a Mug: Chocolate Heaven in Only 2 Minutes Wenna Pang July 8, 2014 Cool, Dessert, Desserts, Recipes This microwavable cake in a mug recipe is so quick and so good that it’s a must have for any cake lover! You know when you have that sudden nagging craving for homemade moist chocolate cake and lots of it? But the idea of dragging yourself into the kitchen, digging out your pots and pans, and actually baking for an hour, doesn’t sound too appealing? I know that’s laziness talking, but all chocolate lovers, you know exactly what I’m talking about. Oh, if only, there was a cake you can just whip up in 2 minutes without even having to turn on the oven. It’d be the perfect solution for when you’re feeling lazy but seriously need a quick chocolate fix (which honestly, is most of the time). Smile, dreams do come true, with this miracle of a recipe, you’ll have a deliciously moist chocolate cake in an instant. All you’ll need is a microwave, your favorite mug, and two minutes of your time. Yes, it really is too good to be true. Microwavable Cake in a Mug: Chocolate Heaven in Only 2 Minutes 2014-06-25 00:32:49 Yields 1 A delicious and ridiculously simple recipe for those lazy chocolate cravings. Write a review Save Recipe Print Total Time 2 min Total Time 2 min Ingredients 2 tablespoons of vegetable oil ¼ cup of whole milk 1 large egg ½ teaspoon of vanilla extract 1/3 cup of self-rising flour ¼ cup of sugar 2 tablespoons of unsweetened cocoa powder ¼ cup of semi-sweet chocolate chips Instructions In a small bowl, whisk together the vegetable oil, milk, eggs, and vanilla. Add in the flour, sugar, and cocoa, then whisk again to combine. Put the chocolate chips into your favorite large mug, then pour in the batter over the chocolate chips. Microwave on “high” for 90 seconds. The cake should be puffy and bounce back after being lightly touched, if not, microwave for another 30 seconds. Notes After microwaving, there will be a thick gooey layer of melted chocolate on the bottom, so no need for frosting! By Wenna Pang Adapted from completelydelicious.com Adapted from completelydelicious.com So Good Blog http://www.sogoodblog.com/ SummaryRecipe NameMicrowave Chocolate Mug Cake Published On 2014-07-08Preparation Time 5MCook Time 2M Total Time 7MAverage Rating 5 Based on 1 Review(s) The following two tabs change content below.BioLatest Posts Wenna Pang A writer and photographer who's in love with new experiences, visual art, and the written word. Born and raised in Chicago, I've also spent time living in New York City, Hong Kong, and traveled throughout various places. A travel enthusiast by heart, I love roaming new places and exploring the people & food that comes with it. As an avid story teller, I love sharing my discoveries, whether it be my latest travel experience or newest food adventure. Simply put, a camera, a cup of coffee, and anything sweet is enough to keep me smiling. Latest posts by Wenna Pang (see all) Gooey Sticky Fun: Japanese Mochi - December 15, 2014 Umami Burger Review: No Such Thing as an Ordinary Burger - December 15, 2014 A Foodie’s Noodle Diary of Japan: The Tasty Discovery of Oil Noodles, Abura Soba - October 10, 2014 Leave a Reply Cancel Reply Your email address will not be published. Name* Email* Website Comment Current day month ye@r * Leave this field empty * Notify me of follow-up comments by email. Notify me of new posts by email.