Pulled Pork BBQ Sauce Recipe

Just when you thought the pulled pork recipe couldn’t get any better, we created this masterful sauce to go with it. I promise you that your guests will be licking their fingers and asking you for more with this pulled pork bbq sauce.

In Kansas city they like their sauce sweet and in Texas they like it spicy. The sauce recipe below is a little sweet and mustardy, how they like it in South Carolina, feel free to make it sweeter by adding sugar or tangier by adding more vinegar.

You will need to cook it to soak in the flavor for about 10 minutes, but you can refrigerate it for up to 7 days.

pulled-pork-bbq-sauce

The Ultimate Pulled Pork Sauce Recipe
Yields 4
This sauce just makes pulled pork explode with flavor. You will never use another sauce. Enjoy!
Write a review
Save Recipe
Print
Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Prep Time
5 min
Cook Time
10 min
Total Time
15 min
Ingredients
  1. 2 cups ketchup
  2. 1 cup dark agave syrup
  3. 1/2 cup spicy brown mustard
  4. 1/2 cup apple cider vinegar
  5. 1/4 cup Worcestershire sauce
  6. 2 tablespoons garlic salt
  7. 2 tablespoons paprika (or 1 tablespoon smoked paprika)
  8. 1 tablespoon ground mustard
  9. 1 tablespoon onion powder
  10. 2 bay leaves
  11. 2 tablespoons hot cayenne pepper sauce, such as Frank’s Red Hot
Instructions
  1. Place a medium sauce-pot over medium-high heat
  2. Add all ingredients and whisk until combined
  3. Cook 10 minutes or until sauce is slightly thicker and darker in color
  4. Refrigerate up to one week
So Good Blog https://www.sogoodblog.com/
The following two tabs change content below.
My Google+ profile

Mark Thompson

Mark is the Editor-in-Chief of So Good Blog.
Summary
recipe image
Recipe Name
Pulled Pork BBQ Sauce
Published On
Preparation Time
Cook Time
Total Time
Average Rating
1.51star1stargraygraygray Based on 92 Review(s)

3 Responses

Leave a Reply

Your email address will not be published.