What up, So Good Readers!  The holiday season is here, and your friendly neighborhood Junk Food Guy has been tasting lots and lots of holiday foodstuffs. Junk food companies love the holiday season, because it allows them to cash in on those people, like me, who see the label “Limited Edition” and can’t pass it up.  The [...]

[Read more →]

Here’s the e-card I came up with on someecards.com after eating entirely too much food at Taco Bell recently: I’m talking like five items. My meal probably consisted of 2 times the recommended daily intake of fat, sodium, cholesterol, carbs, etc. It was also infinitely more than the recommended life-long intake of Taco Bell, because let’s face it, if [...]

[Read more →]

Happy Monday, So Good readers! Just your friendly neighborhood Junk Food Guy here.  Turkey Day is just a few days away, but that doesn’t mean that post-Thanksgiving holiday items aren’t in full swing. After Pringles announced a while back that they’d be releasing White Chocolate Peppermint Pringles for the holidays, I have been searching high and low for [...]

[Read more →]

Happy Monday, So Good readers! Junk Food Guy, back again, bringing you another review one day before the 2012 Election Day. And I, for one, am glad.  Yes, I have a candidate I who I want to win. No, I will not be discussing it here. I’m going to be glad when Election Day is [...]

[Read more →]

Due to Hurricane Sandy & her stubborn efforts to remain a CNN headline for as long as tropically possible, many East Coast households are waking up to a much larger pile of leftover Halloween candy this year. Here are a few ideas on how to transform your plastic jack-o-lantern pail extras into drinks and dishes [...]

[Read more →]

Well hello there, So Good readers!  I’m Eric, your friendly neighborhood Junk Food Guy.  I write a daily junk food and snack blog called Junkfoodguy.com, but the fine people at So Good have asked me to hop on board and bring some flavor, so here we go. Every other week, I’ll be bringing you a new [...]

[Read more →]

If a kid waddles eight blocks, wearing a horrible, motion constricting Halloween costume comprised of his dead Grandmother’s clothes, high heels and a few strategically placed pillows, the least you can do is pony up some decent candy when he comes a knocking. And before you start patting yourself on the back for not giving [...]

[Read more →]

While Domino’s has been rebuilding basically everything on their menu over the past few years, Pizza Hut was still dominating them in one category: pan pizza. That was mainly due to the fact that Domino’s did not have pan pizza. Well, now they do. The new pizza comes in one size, medium (12″), and with [...]

[Read more →]

Sometimes I’ll go weeks where there’s nary a blip of excitement that registers on my new food product radar. The merciful flip side to this coin is being treated to few days in which someone seemingly stuffs a pinata full of test market runs, junk food spin-offs and general edible WTF’ery and has at it [...]

[Read more →]

A few months back at the South by Southwest festival, Doritos introduced their latest product line: Doritos JACKED. The two flavors are Enchilada Supreme and Smoky Chipotle BBQ. Fittingly, they were available to purchase at a 56-foot high vending machine. But now you can just get them at the store. I’m left with a lot [...]

[Read more →]