“Barbecue.” It’s amazing how one word can encompass so many facets of an entire meat-eating tradition. At its core, barbecue means cooking meat over the hot smoke of a fire. From there, it can refer to anything from the process by which the meat is cooked to the type of wood used in the fire. [...]
Tags: BBQ · Eating Styles
In the world of politics, people have long memories. This is an unfortunate fact for faux-presidential candidate Rick Perry, who is a master of making himself look like a first-rate boob. Whether it be calling climate science a “contrived phony mess,” suggesting that Texas might secede from the US (which it legally can’t), or killing [...]
This past Saturday I attended a 30th birthday party for a good friend of mine. His wife helped arrange a fabulous party and terrific spread of food. But the highlight of the party was that my friend got to do something he has always wanted to do: roast a whole pig. The 80-pound pig was [...]
Tags: BBQ
Here’s an interesting bit from Nation’s Restaurant News, namely a new menu item from Burger King in yet another bold price-conscious move: The new bone-in ribs, which have been tested in various markets and use the chain’s new batch broilers that are now in nearly all domestic Burger King units, are priced at $7.99 as [...]
Someone recently pointed out to me that there were at least 3 cake-making shows on television these days. I’ve blogged about this before, but the whole “It works on one network, let’s inundate five other networks with frail copycats” thesis doesn’t work. How many people even know that “Chopped” exist, let alone that it tries [...]
Tags: Advertising · BBQ · Television
Ladies and gentlemen, So Good is pleased to announce the premiere of “So Good Presents: Meat Madness.” In this tournament style, 32 meat face-off, So Good readers will vote on what is the greatest meat over the next 25 days.  The bracket of all 32 contenders appears below. We have 4 regions. The “Red” Meat [...]
Tags: Bacon · BBQ · Chicken · Comedy · Cool · Interesting · Meat Madness · Steak
Last Saturday I had a friend in town from NYC, and wanted to give her a real taste of the Lone Star State. We went over to a friend’s house for a good old Texas smoked meat fest. By the time we got to my buddy’s house, the preparations were well underway. On the smoker [...]
My mind has been in overdrive since I dreamed up what may be So Good’s first truly original offering to the world of creative food combinations: a pulled pork cheese steak. The world is filled with crazy food combinations. Burgers with Krispy Kreme donuts for buns. Deep fried Mars bars. Cherry Chocolate soda. In this [...]
Tags: BBQ · Bizarre · Sandwiches
I’ve been meaning to write a post encouraging my readers to check out White Trash BBQ, which I’ve really enjoyed reading the past few weeks. What is White Trash BBQ? Well the blogs author describes it as: “The story of a fire obsessed guy, living in Brooklyn, with a dream of producing award winning, competition [...]
Like many of you, barbecues were on my weekend agenda. I was particularly excited to go to my buddies on Sunday, because he had told me he was making Turducken. It was a fun barbecue. The hosts also smoked 8 pounds of beef brisket, and the side dishes were delicious. I brought a pesto pasta [...]
Tags: BBQ
