Eating Styles: Bread Edition! Sam April 1, 2013 Eating Styles 5 Comments It’s Monday, which means it’s time for another Eating Styles poll. Bread is arguably the most popular food in the world, and seems to be present in some form in every country and culture. There’s something natural and compulsory about it. Bread feels like home. Or, as my drunk friend once texted me, “Bread’s good. All I need on my bread is more bread.” Seeing as today is National Sourdough Bread Day (get out the decorations!), we’ll swipe our next question from reader Keith Bistodeau: what’s your favorite type of bread? For some people, the options at Subway are the extent of their bread knowledge. People who come to America from Europe, however, often scoff at the poor variety and quality of bread in this country. In Germany, for example, hard crusts and dark grains are the norm and our white, spongy version is considered the lowest rung on the bread chain, if not outwardly shunned. But elitist or not, we all have our favorites. Vote for your favorite option below and if it (inevitably) isn’t there, tell us your favorite type of bread in the comments. Take Our Poll The following two tabs change content below.BioLatest Posts Sam My name is Sam and all I care about is food. Latest posts by Sam (see all) Quick Bite: French Toast Crunch - March 8, 2014 Eating Styles: Would You Eat Horse Meat? - November 18, 2013 Deep Fried Everything Ep 153 - November 14, 2013 5 Responses Not-so-famous Dave April 1st, 2013 I love to dip into olive oil and balsalmic vinegar Reply Smokin' April 2nd, 2013 After growing up on white soft bread, my taste buds have gotten more sophisticated and I can handle wheat bread. Whoa. Reply Royalty April 3rd, 2013 Conchas. Reply Geeeeeeeena. April 3rd, 2013 ewwwwww the favorite is sourdough? Okay well maybe ive never tried it… but hey, it sounds gross. Reply writingbee.me August 17th, 2013 I like French bread!! It is so fresh! Reply Leave a Reply Cancel Reply Your email address will not be published.CommentName* Email* Website Current [email protected] * Leave this field empty Notify me of follow-up comments by email. Notify me of new posts by email.