Eating Styles: Turkey Edition! Sam November 24, 2011 Eating Styles 3 Comments With Thanksgiving coming up, it’s good to get a game plan going. Only an amateur would go in to this yearly family feast blind, eating appetizers willy nilly and filling up way too early, or find themselves with a needlessly large pile of potatoes they don’t really want. Here at So Good, we know how to set you up for success. That’s why this Thursday’s Eating Styles poll is all about turkey. When faced with a tray of turkey, one half light and one half dark, which side do you go for? Do you enjoy the more fresh and healthy aspects of white meat, or the decadent indulgence of dark? Or do you sink your turkey in so much gravy it doesn’t matter? Or do you just hate turkey altogether, and prefer a good ham or even a steak? Vote for your favorite option below, and explain in the comments. [poll id=”275″] The following two tabs change content below.BioLatest Posts Sam My name is Sam and all I care about is food. Latest posts by Sam (see all) Quick Bite: French Toast Crunch - March 8, 2014 Eating Styles: Would You Eat Horse Meat? - November 18, 2013 Deep Fried Everything Ep 153 - November 14, 2013 3 Responses Mark November 24th, 2011 It’s all about the drumstick, and maybe a thigh. Thankfully I’m usually the cook so the drumstick hits my plate immediately after carving. If anyone wants to try to take it from me it’s a duel to the death Reply Heather November 24th, 2011 vegetarians don’t exist in this poll. 🙁 oh well, I’ll rapidly consume all the sides while everyone is distracted with the dead bird. I get all the good stuff. 🙂 Reply Obbop November 25th, 2011 In some ways I am growing to prefer dark meat with the legs (drum sticks) the preferred portion of the cooked dead bird. I believe I may look for the on-sale cheap frozen bag of drumsticks and cook them in the crock pot and create a possibly yummy chicken soup with added frozen veggies and some seasoning. Reply Leave a Reply Cancel Reply Your email address will not be published.CommentName* Email* Website Current [email protected] * Leave this field empty Notify me of follow-up comments by email. Notify me of new posts by email.