Would You Rather? Cinnamon vs. Basil Eick August 3, 2011 Would You Rather? 7 Comments It’s Wednesday, which means it’s Would You Rather time. Today we go to the world of herbs and spices, pitting to popular, albeit it very different seasonings against each other. Option #1: You can never eat cinnamon again. Option #2: You can never eat basil again. Share in the comments why you made the choice you did. [poll id=”247″] The following two tabs change content below.BioLatest Posts Eick Latest posts by Eick (see all) Fast Food Bracket Round 1: Jack in the Box vs. Five Guys, KFC vs. Checkers - March 3, 2016 BK’s “Polygameat” Campaign Shockingly Similar to Wendy’s “Meatatarian” Campaign - September 16, 2014 Surge Wins Discontinued Foods Bracket! - April 12, 2013 7 Responses lauri August 3rd, 2011 Difficult choice, but it’s been years since I had a cinnamon roll, but I eat basil in some form almost every week. Reply Shannon August 3rd, 2011 Although, I recently discovered pesto and enjoyed it. Basil can’t compare to cinnamon which I enjoy in oatmel, pies, and other baked goods. Reply Frank August 3rd, 2011 This is a very difficult choice, but I choose to keep eating basil. Although I enjoy Cinnamon in my sweets, I shouldn’t eat so much of that anyway. 😉 My family and I enjoy home-made tomato sauces and basil pestos on a regular basis. Reply Hannah August 4th, 2011 Thanksgiving. That’s my entire pro-cinnamon argument and I stand by it. Reply Jennie August 4th, 2011 I love them both, but basil is more versatile. I mainly use cinnamon in oatmeal and occasionally in cooking, but I use basil all the time in my dinners. I just had it last night. Reply Sam August 10th, 2011 There’s a million spaghetti sauces out there, but there’s only one french toast. Reply julia August 27th, 2011 oh dammit. i can usually choose, but…. this is just cruel! i love both so much. i guess i’ll say i’ll keep the basil…i’ve been obsessed with the tomato/basil combo lately…. but i’m REALLY glad I don’t actually have to stop using cinnamon. 🙂 Reply Leave a ReplyYour email address will not be published.CommentName* Email* Website Save my name, email, and website in this browser for the next time I comment. Notify me of follow-up comments by email. Notify me of new posts by email. Current ye@r * Leave this field empty
lauri August 3rd, 2011 Difficult choice, but it’s been years since I had a cinnamon roll, but I eat basil in some form almost every week. Reply
Shannon August 3rd, 2011 Although, I recently discovered pesto and enjoyed it. Basil can’t compare to cinnamon which I enjoy in oatmel, pies, and other baked goods. Reply
Frank August 3rd, 2011 This is a very difficult choice, but I choose to keep eating basil. Although I enjoy Cinnamon in my sweets, I shouldn’t eat so much of that anyway. 😉 My family and I enjoy home-made tomato sauces and basil pestos on a regular basis. Reply
Hannah August 4th, 2011 Thanksgiving. That’s my entire pro-cinnamon argument and I stand by it. Reply
Jennie August 4th, 2011 I love them both, but basil is more versatile. I mainly use cinnamon in oatmeal and occasionally in cooking, but I use basil all the time in my dinners. I just had it last night. Reply
Sam August 10th, 2011 There’s a million spaghetti sauces out there, but there’s only one french toast. Reply
julia August 27th, 2011 oh dammit. i can usually choose, but…. this is just cruel! i love both so much. i guess i’ll say i’ll keep the basil…i’ve been obsessed with the tomato/basil combo lately…. but i’m REALLY glad I don’t actually have to stop using cinnamon. 🙂 Reply
