Monthly Archives February 20, 2008

And that's saying something, because I take on all sorts of fast food monstrosities. No, I think one thing more disgusting than everything else I have written about so far would have to be the edible...

During the writer's strike, Greg Garcia, the creator of My Name is Earl, took a job at a fast food restaurant. Chew on That shows you how to chop an onion without crying. Ryan Byrd reminds us that...

That's what some scientists are calling the new cauliflower strains that have been developed in Europe. There is no genetic engineering involved, they are just the result of cross-breeding. The colorful...

Okay, so we finally know about the official In-N-Out secret menu and now we are ready for more locations. East that is. Seriously, don't be shy. At first it was just California, Arizona and Nevada, but now...

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Tonight, couples across America will celebrate their love for each other and singles will band together to drown their sorrows in pints of beer (yeah, I'm doing a bar crawl tonight). I would like to point out...

Three weeks ago, I wrote about the trippy new Orange Underground website and advertising campaign on behalf of Cheetos. The site and the blog are both pretty well designed, and the idea behind the campaign is...

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Soupy Trumpet reviews Taco Bell's Fiesta Platter and Wendy's "Premium" fish sandwich. Esquire names the best sandwiches in America. An Illinois man saved Richard Nixon's half-eaten sandwich from...

Thanks to my good friends over at Endless Simmer, I have discovered that Coolio, yes that Coolio, has a cooking show that has just premiered on MyDamnChannel called "Cooking with Coolio." "Yo don't...